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Seagate Nopal Cactus 500mg 180 Capsules
$16.16 $17.95
Control -- Diet -- Sugar-spiking -- Colon-Cleansing… Naturally!!
Benefits:
Seagate’s freeze-dried Nopal Cactus reabsorbs approx. 50X its dried
weight when released into the stomach providing an immediate feeling of
fullness and reducing hunger. Unlike other diet products that may
artificially stimulate the metabolism, giving a caffeine-like buzz,
headache, or that falsely claim to “burn fat”, Nopal simply and
naturally acts like a sponge - absorbing and expanding upon contact with
the water and sugars in the stomach. The absorptive properties are
temporary, allowing the slow release of the water and sugars, thereby
helping to reduce sugar spiking immediately after a high-sugar meal or
drink. The high insoluble fiber content (cellulose and lignin) absorbs
wastes in the intestines and bowels, pushing them along into and through
the colon, making this product an excellent cleanser.
Cactus
Structure and function: The Nopal Cactus (Opuntia strepacantha) is a
desert plant that survives intense heat and drought because of its
ability to absorb and retain moisture in the mucilaginous fiber
contained in its large flat spiny leaves. This insoluble fiber acts as a
natural sponge holding the water, vitamins, minerals and essential
amino acids in jelly-like masses contained within each leaf. Should the
leaf become pierced or broken, this jelly-like mass which stores the
cactus water and nutrients (which is called “baba” in Mexico) protects
the cactus from sudden water loss, by slowly flowing from the leaf,
similar to sap from a maple tree.. Upon contact with the air, the “baba”
is able to seal the flow of moisture from the leaf.
Processing:
Seagate gathers the Nopal Cactus leaves from selected cactus farms
located in remote interior valleys of northern Baja California, not far
from where Seagate operates their organic farm. This cactus is free of
any chemicals, pesticides or contamination. Seagate receives the cactus
leaves, complete with spines, on the day that the leaves are harvested.
Generally, the new-growth leaves are harvest during the summer, when
local temperatures range from 110-120 F, the ideal conditions for this
hardy plant.
The leaves are cleaned of any residual dirt and the
spines are mechanically removed in a rotary wash tank. The leaves are
then ground into smaller particles for drying, careful to retain all the
“baba”, the storehouse of the cactus potency and nutrients. The cactus
particles are then freeze-dried under deep vacuum. Seagate had been
developing this process for 3 years before unlocking the mystery of how
to dry the “baba” and carefully retain all of the cactus nutrients and
absorptive properties. The water concentration in the cactus leaves is
so high that approximately 100 kgs of cactus will dry to 1 kg of
finished product. Three Nopal capsules are the equivalent of 1/3 lb of
raw cactus.
Suggested Use: Take 3-6 capsules immediately before a
meal. These capsules can also be opened and the contents poured into
sweet drinks or smoothies, to counter the immediate high-sugar release;
however do not mix in too much powder because the Nopal has a natural
bitter taste that might affect the taste of the drink.
